Gather
We select fresh local produce to give you flavour-filled dishes, including delicious seafood and 28-day hung beef, supplied from the nearby town of Golspie. Highland Fine Cheeses of Tain and Clynelish Distillery malts add a Highland kick to some of our sweet and savoury dishes. All of our desserts are homemade and we are proud to serve locally made Capaldi’s of Brora Ice Cream.
We have tables outside in the garden for when the Highland weather is at its best and blankets to cosy up so you can still enjoy the fresh sea air during the cooler months.
Community Card holders can also use their locals discount in The Curing Yard Restaurant, Megan Boyd Bar and Braid Lounge all year round.
To make a booking please contact info@royalmarinebrora.com
the curing yard restaurant
Dine in decadence in our beautiful restaurant, The Curing Yard Restaurant. A fabulous dining experience with a nod to the local history of Brora’s thriving waterways and harbour.
megan boyd bar
Join us in the Megan Boyd Bar and celebrate the life of the most famous fishing fly-tyer in the world. Megan grew up and lived in Brora where, as a young girl, she became fascinated with fly fishing.
braid lounge
Enjoy fine wines and local malt whisky in the Braid Lounge. We are proud of our strong links to golf and delighted to celebrate James Braid.
meetings at royal marine
We offer a spacious private meeting room for up to 28 people with free car parking and an all-inclusive day meeting rate at just £32 per person.