Dine in decadence in our beautiful restaurant, The Curing Yard Restaurant. A fabulous dining experience with a nod to the local history of Brora’s thriving waterways and harbour.
Perfect for gathering with friends and family, celebrating special occasions or an intimate dinner for two.
On our menu you will find locally sourced dishes including oysters, seared medallion of loch trout, Highland lamb and sharing boards. We also offer vegetarian and vegan options, and cater for food allergies.
Choose from our extensive hand-picked wine list or enjoy the flavours of our expertly crafted cocktail menu.
Make a Booking
Saturday 25 January at 7.00pm
Join us for a warm and lively celebration of Scotland’s bard, Robert Burns, inspired by his love of good company.
Our team have created a traditional supper of Scottish favourites featuring, of course, Cockburn’s Haggis.
Set 4 course menu for £32.00 per person.
Terms & conditions: Subject to availability. Community Card discount valid on drinks only.
Burns’ Night Supper
Each Sunday from November until the end of March, join us for a delicious Sunday Roast at The Curing Yard Restaurant.
The Highland Coast Sunday Roast will offer a unique roast, showcasing local ingredients and traditional flavours.
Two courses just £19.75 per person.
Terms & conditions: Subject to availability. Community Card discount valid on drinks only. Third course is subject to a supplementary charge.
Highland Coast Sunday Roast
Enjoy Afternoon Tea with a twist in the beautiful surroundings of The Curing Yard Restaurant or by the fire in the lounge.
Savoury treats accompanied by delightful pastries, cakes and homemade scones. Choose from a selection of Hoogly Tea Infusions or add a glass of fizz for those special occasions.
From £22 per person
Afternoon Tea
Gather together with friends and family and celebrate those special moments. Make lasting memories in beautiful surroundings and with delicious food and drink.
From birthdays and anniversaries to reunions and Christmas lunches, we have a fabulous selection of Champagne, prosecco and wine to complement our fantastic local menu.